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Deep Fried Marble Goby 油浸笋壳鱼 (800g) -
Deep Fried Mushroom In Beancurd Paste 南乳炸鲜冬菇 -
Deep Fried Whitebait With Salt & Pepper 椒盐白饭鱼 -
Deep-fried Oyster Tossed with Chef's Sauce Served on Iron Plate 铁板三杯汁生蚝 -
Flaming Live Crab Baked in Sea Salt Served in Claypot 火熖沙窩盐焗螃蚧 -
Foo Yong Omelette 芙蓉蛋 -
Fragrant Steamed Rice in Bamboo Basket 飘香鳕鱼笼仔蒸饭 -
Fried Rice with Prawns Olive Vegetable 鲜虾橄榄菜炒饭 -
Grilled Honey Pork ( Char-Siew ) 蜜汁炭烧义烧 -
Grilled Kurobuta Chop with Black Pepper & Sweet Red Dates Sauce 铁板紅枣汁黑椒香焗黒豚扒 -
Homemade Prawn Roll 自制虾枣 -
Honey Pork Ribs 蜜汁排骨 -
Hong Kong Kai Lan 香港芥兰 -
Lettuce 油麦菜 -
Matsutake Fungus Stewed Cartilage Soup 松茸菌软骨汤 -
Palace Bean Curd宫廷豆腐 -
Pan-fried King Prawns tossed with Superior Soy Sauce 豉油皇大虾皇 -
Pork Ribs Tossed in Black Pepper Sauce 黑椒汁焗猪扒 -
Pumpkin Paste Bean Curd 金针豆腐 -
Roast Duck w/ Angelica Herb 明炉炭烧鸭 -
Roast Pork Cubes 一口方烧肉 -
Salt & Pepper Silver Fish 椒盐白饭鱼 -
Salted Egg Yolk Crab -
Salted Egg Yolk Prawns 咸蛋虾球