Collections
-
Grilled Kurobuta Chop with Black Pepper & Sweet Red Dates Sauce 铁板紅枣汁黑椒香焗黒豚扒
Regular price $26.00 SGDRegular priceUnit price per -
Braised Minced Squid with Golden Mushroom & Beancurd Stick in Oyster Sauce 金針菇豆根炆墨魚滑
Regular price $22.00 SGDRegular priceUnit price per -
Stir-fried Hong Kong Kang-Lai with Dried Shrimps in Chili Shrimps Paste Served 虾米醬沙窩虾干炒香港芥兰
Regular price $18.00 SGDRegular priceUnit price per -
Deep-fried Oyster Tossed with Chef's Sauce Served on Iron Plate 铁板三杯汁生蚝
Regular price $18.00 SGDRegular priceUnit price per -
Stir-fried Egg White with Fresh Cream & Egg Yolk with Black Vinegar 魚子賽螃蟹
Regular price $28.00 SGDRegular priceUnit price per -
Crispy Fried Sea Cucumber Stuffed with Minced Prawn in Oyster Sauce 脆皮百花炸酿遼參
Regular price $24.00 SGDRegular priceUnit price per -
Sauteed Live Crab with Diced Chicken in Ginger & Spring Onion 招牌螃蚧炆鸡件
Regular price $108.00 SGDRegular priceUnit price per -
Flaming Live Crab Baked in Sea Salt Served in Claypot 火熖沙窩盐焗螃蚧
Regular price $98.00 SGDRegular priceUnit price per