Collection: Chef's Recommendation
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Grilled Kurobuta Chop with Black Pepper & Sweet Red Dates Sauce 铁板紅枣汁黑椒香焗黒豚扒
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- Regular price
- $28.00
- Sale price
- $28.00
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Braised Minced Squid with Golden Mushroom & Beancurd Stick in Oyster Sauce 金針菇豆根炆墨魚滑
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- Regular price
- $22.00
- Sale price
- $22.00
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Stir-fried Hong Kong Kang-Lai with Dried Shrimps in Chili Shrimps Paste Served 虾米醬沙窩虾干炒香港芥兰
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- Regular price
- $18.00
- Sale price
- $18.00
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Stir-fried Egg White with Fresh Cream & Egg Yolk with Black Vinegar 魚子賽螃蟹
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- Regular price
- $28.00
- Sale price
- $28.00
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Deep-fried Oyster Tossed with Chef's Sauce Served on Iron Plate 铁板三杯汁生蚝
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- Regular price
- $22.00
- Sale price
- $22.00
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Crispy Fried Sea Cucumber Stuffed with Minced Prawn in Oyster Sauce 脆皮百花炸酿遼參
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- Regular price
- $16.00
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- $16.00
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Sauteed Live Crab with Diced Chicken in Ginger & Spring Onion 招牌螃蚧炆鸡件
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- Regular price
- $98.00
- Sale price
- $98.00
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Flaming Live Crab Baked in Sea Salt Served in Claypot 火熖沙窩盐焗螃蚧
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- Regular price
- $98.00
- Sale price
- $98.00
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